Chu Chee Salmon

Red curry pastes with coconut milk, kaffir lime leaves bell peppers on fried salmon.

Crab Meat Fried Rice

Fried rice with crab meat, peas & carrot, green onion, onion, egg with brown sauce.

Kim Chi Fried Rice

Stir fried rice kim chi with green onions.

Abi rolls (5)

Fried shrimp with cream cheese served with sweet & sour plum sauce.

Crab Rangoon (6)

Crab meat with cream cheese wrapped in crispy wonton skins and served with sweet & sour sauce.

Crispy Tofu (6)

Fried tofu served with clear lemongrass sauce topped with ground peanuts.

Chicken Satay (4)

Skewered chicken marinated in Thai herbs, slowly grilled and served with cucumber salad and creamy peanut sauce.

Edmame

Steamed soybeans.

Fresh Roll (2)

Shrimp fresh lettuce, carrots, cilantro and rice noodles rolled in rice paper served with creamy peanut sauce.

Gyoza (Fried)

Pan fired thin pastry stuffed with chicken, pork and mixed vegetables.

Spring roll (2)

Bean thread, carrot, cabbages and bean sprout in rice paper and fried. Served with clear lemon grass sauce topped with ground peanuts.

Shumai

Streamed shrimp filled dumplings.

Fish Cake

Deep-fried Thai ground fish served with clear lemongrass sauce topped with ground peanuts.

Tom Kha (Coconut Soup) Chicken

Your choice of protein with mushrooms simmered in light coconut milk, flavored with galangal, lemon grass, onions, kaffir lime leaves and lime juice.

Tom Yum (Hot and Sour Soup)

Hot and sour soup flavored with your choice of protein, lemon grass, kaffir lime leaves, onions, lime juice, chili paste, mushrooms and tomatoes topped with cilantro.

Ginger Salad

Lettuce, carrot, cucumbers and tomatoes served with a ginger dressing

Papaya Salad

Shredded green papaya, tomatoes, green beans, carrots, lime and peanuts in fish sauce, lime juice sweet and spicy dressing. *Dressing cannot be separated*

General Tso Chicken

Breaded chicken stir-fried with broccoli in a sweet, salty and savory brown sauce.

Sesame Chicken

Breaded chicken fried with honey brown sauce.

Orange Chicken

Breaded chicken stir-fried with onions, bell peppers and orange in a sweet & sour sauce.

Pad Thai

Stir fried rice noodles with eggs, scallions and bean sprouts in tamarind sauce served with ground peanuts on top.

Pad Thai Wun Sen

Stir fried glass noodles with eggs, scallions and bean sprouts in tamarind sauce served with ground peanuts on top.

Pad See Ew

Stir fried wide/thin noodles with eggs, carrots, snow peas cabbage, broccoli and dark sweet soy sauce.

Drunken Noodles

Stir fried wide noodles with carrots, bamboos, broccoli onions bell peppers and basil leaves in a chili garlic sauce.

Green Curry Noodles

Steamed noodles, bell peppers, basil leaves with green curry paste and coconut mike over fresh spinach.

Tom Yum Noodles

Rice noodles with hot and sour soup flavored with your choice of protein, lemon grass, kaffir lime leaves, onions, lime juice chili paste, mushrooms and tomatoes topped with cilantro.

Lad Nha

Stir fried wide noodles with broccoli, carrots, snow peas.

Basil

Stir fried with onions, bamboo, snow peas, mushrooms, baby corns, bell peppers and basil leaves in a chili garlic sauce.

Black Pepper

Stir-fried with bell peppers, carrot, onion in a black pepper sauce.

Brocoli

Stir fried with broccoli, onions and carrots in brown sauce.

Cashew Nut

Stir fried with onions, tomatoes, scallions, snow peas, bell peppers, carrots and dried chili peppers in a brown sauce

Pik Gang Dang

Stir fried with carrots, onions, bamboo, snow peas, baby corns mushroom broccoli and bell peppers in red curry paste.

Pad Pik Khing

Stir-fried with bell peppers, carrot, ginger, green beens, Kaffir lime leaves in a ginger curry paste.

Pad Prew Whan

Stir fried with pineapples, scallions, tomatoes, onions cucumbers, carrots and bell peppers in a sweet & sour sauce.

Garlic Mix Vegetable

Stir fried garlics, carrots, broccoli, snow peas, zucchini, onions and cabbage in a brown sauce.

Green Curry

Eggplant, bamboo shoots, bell peppers, basil leaves, peas and carrots with green curry paste in coconut milk.

Massamun Curry

Potatoes, onions with peanut chili paste in coconut milk and topped with roasted peanuts.

Panang Curry

Steamed broccoli and kaffir lime leaves in coconut milk flavored with red curry paste.

Red Curry

Eggplant, bamboo shoots, bell peppers, basil leaves, peas and carrots with red curry paste in a coconut milk.

Yellow Curry

Potato, onion, pineapple and carrot with Yellow curry powder in a coconut milk.

Thai Fried Rice

Stir fried rice peas and carrots, onions, eggs with brown sauce.

Basil Fried Rice

Stir fried rice basil leaves, bell peppers, onions, carrots and bamboo shoots with chili garlic sauce.

Pineapple Fried Rice

Stir fried rice pineapples, cashew nuts, peas, carrots, onions and eggs with yellow curry powder.

Plain Fried Rice

White Rice

Coconut Pudding

Pad Thai

Stir fried rice noodles with eggs, scallions and bean sprouts in tamarind sauce served with ground peanuts on top.

Spring roll (2)

Bean thread, carrot, cabbages and bean sprout in rice paper and fried. Served with clear lemon grass sauce topped with ground peanuts.

Crab Rangoon (6)

Crab meat with cream cheese wrapped in crispy wonton skins and served with sweet & sour sauce.

Drunken Noodles

Stir fried wide noodles with carrots, bamboos, broccoli onions bell peppers and basil leaves in a chili garlic sauce.

Thai Fried Rice

Stir fried rice peas and carrots, onions, eggs with brown sauce.

Gyoza (Fried)

Pan fired thin pastry stuffed with chicken, pork and mixed vegetables.

General Tso Chicken

Breaded chicken stir-fried with broccoli in a sweet, salty and savory brown sauce.

Orange Chicken

Breaded chicken stir-fried with onions, bell peppers and orange in a sweet & sour sauce.

Pad See Ew

Stir fried wide/thin noodles with eggs, carrots, snow peas cabbage, broccoli and dark sweet soy sauce.

Fresh Roll (2)

Shrimp fresh lettuce, carrots, cilantro and rice noodles rolled in rice paper served with creamy peanut sauce.

Pineapple Fried Rice

Stir fried rice pineapples, cashew nuts, peas, carrots, onions and eggs with yellow curry powder.

Chicken Satay (4)

Skewered chicken marinated in Thai herbs, slowly grilled and served with cucumber salad and creamy peanut sauce.